Sip & Savor
December 20 @ 6:30 pm - 8:00 pm
Tickets on Sale Friday, November 8th at 11:00am!
Come Celebrate the Season with this Festive Wine & Culinary Experience at our New Tasting Barn on the Bluff. Join Chef Thomas and Sommelier JD as they guide you through 6 Shawnee Bluff wines that will be accompanied by 6 delicious tastes.
- Brut with Assorted Cheese
- 2014 Chardonnay paired with Ceviche
- Pinot Noir paired with Mixed Greens, Roasted Carrots, Bacon and Goat Cheese and Roast Garlic Dressing
- Retro Red paired with Grilled Pork Tenderloin with Salsa Verde and Brussels Sprouts
- Syrah paired with Braised Oxtail and Yukon Gold Potato Puree
- Shawnee Bluff Dessert Wine with Cherry Cobbler
Space is limited, so reserve your spot today by buying a ticket through our ticket site at
In the event of poor weather or not meeting minimal participants needed for the event, it may have to be postponed.
See you at Shawnee ~